Food Safety Audit and Certification Services Market Size (USD 10181.9 M) by 2032 By Types(ISO 22000 Safety System Audit and Certification, BRCGS Food Safety Audit and Certification, SQF Food Safety Audit and Certification) , Applications(Meat and Seafood, Dairy Products, Beverages, Bakery and Confectionery, Others) and Regional Forecast to 2032

FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market Size

Food Safety Audit and Certification Services Market size was valued at USD 6,136.4 million in 2023 and is projected to reach USD 6,492.31 million by 2024, with further expansion to USD 10,181.9 million by 2032, exhibiting a compound annual growth rate (CAGR) of 5.8% during the forecast period [2024-2032]. In the US market, the growth is driven by increasing consumer demand for transparency in food safety standards and stringent regulatory compliance requirements. The US market is expected to experience significant growth as more companies prioritize food safety certifications to meet evolving industry standards and ensure consumer trust.

FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market Growth and Future Outlook

The Food Safety Audit and Certification Services market is experiencing robust growth, driven by the increasing global demand for food safety assurance. As consumers become more aware of foodborne illnesses and regulatory agencies tighten compliance requirements, the need for certification services has never been greater. This growth is attributed to a number of factors, including stricter regulatory frameworks, technological advancements in food testing, and increasing consumer awareness about food safety.

Globally, governments are imposing more stringent food safety regulations, leading to an expansion in certification services. For instance, in Asia-Pacific, which is expected to grow at the fastest rate, countries like China and India are ramping up enforcement on food safety due to a rise in contamination and poisoning cases. Similarly, North America, which holds a 31.2% market share, continues to lead the sector, driven by rising disposable income and more robust food safety testing infrastructure.

As industries like meat and poultry, dairy, and infant food increasingly come under scrutiny, companies are turning to certifications that demonstrate their commitment to food safety and quality, enhancing consumer trust and brand reputation. The market is expected to see further growth as certification becomes a competitive differentiator, especially with rising trends in plant-based and sustainable foods.

FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market Trends

Several trends are shaping the Food Safety Audit and Certification Services market. A key trend is the rise in digitalization and automation within audit processes. This technological advancement is enabling real-time tracking and monitoring of food production, reducing human errors and enhancing traceability.

Another significant trend is the growing demand for plant-based food certifications. With more consumers shifting to vegan and vegetarian diets, certifications that verify the authenticity of plant-based claims are in high demand. Companies like Intertek and SGS have introduced certification marks that cater to this niche market, validating products for vegan consumers.

Market Dynamics

The dynamics of the Food Safety Audit and Certification Services market are shaped by both internal and external factors. Externally, government regulations play a pivotal role. The introduction of stricter food safety laws globally has increased the need for compliance, compelling companies to adopt more rigorous audit and certification practices. In regions like Europe and North America, food producers face strict standards for microbiological testing, pesticide use, and contamination prevention, which has driven the growth of certification services.

Internally, the increasing complexity of global supply chains is also a critical factor. With food products now traveling vast distances, often across multiple countries, the risk of contamination rises, making audits and certifications a necessary safeguard. Moreover, consumer demand for high-quality and safe food products is influencing companies to invest in certification services to maintain trust and loyalty.

Drivers of Market Growth

Several drivers are fueling the growth of the Food Safety Audit and Certification Services market. First, the rising prevalence of foodborne illnesses is a significant catalyst. Outbreaks linked to contamination have led to an increase in regulatory scrutiny and the need for third-party audits.

Another critical driver is the globalization of the food trade. As food companies expand their operations to different regions, they must meet local and international safety standards, which requires ongoing audits and certifications. This is especially prevalent in the processed food sector, which is expected to continue growing as consumers demand more convenience and variety.

Lastly, consumer awareness is a significant growth driver. In an age where consumers are more informed and concerned about the quality of what they eat, certifications serve as a badge of trust and transparency. Certifications such as Halal, ISO 22000, and BRCGS are increasingly being sought after to meet diverse consumer needs and regulatory requirements across markets.

Market Restraints

Despite the significant growth prospects, the Food Safety Audit and Certification Services market faces several restraints. One of the primary challenges is the high cost of certification. Companies, especially small and medium-sized enterprises (SMEs), often find it financially challenging to comply with complex regulatory standards. Certification services such as ISO 22000 or BRCGS can be expensive, particularly for businesses that operate in regions with lower food safety standards. 

Another restraint is the varying regulatory frameworks across regions. While globalization has boosted the trade of food products, it has also complicated compliance, as different countries have different food safety requirements. This lack of uniformity in regulations makes it difficult for companies to navigate the certification landscape, increasing operational complexities and costs.

Market Opportunities

The Food Safety Audit and Certification Services market presents several opportunities for growth. One major opportunity is the rising consumer demand for transparency in the food supply chain. As consumers become more conscious of what they eat, they are increasingly seeking out products that carry credible certifications. This trend is especially strong in organic, plant-based, and GMO-free products, where certifications serve as a crucial differentiator in the marketplace.

Another promising opportunity lies in the adoption of advanced technologies like blockchain and AI for auditing and certification processes. These technologies can enhance traceability, streamline audits, and improve transparency, making it easier for companies to comply with food safety regulations.

Moreover, the expansion into emerging markets such as Africa and Southeast Asia offers significant growth potential. With the rapid urbanization and increasing disposable income in these regions, the demand for processed and packaged food is rising, creating a need for robust food safety standards and certifications.

Market Challenges

The Food Safety Audit and Certification Services market faces several challenges that could hinder its growth. A major challenge is the complexity of the global food supply chain. As supply chains become more interconnected and globalized, the risks associated with food contamination and fraud increase. This complexity makes it difficult for certification bodies to ensure that all points in the supply chain comply with food safety standards, increasing the likelihood of lapses in safety.

Another challenge is the shortage of skilled auditors. As the demand for certification services grows, there is a pressing need for qualified auditors who can perform thorough and accurate audits. However, the industry is currently facing a shortage of skilled professionals, which could lead to delays in certification processes and an increased risk of non-compliance.

Additionally, the constant evolution of food safety regulations poses a challenge for businesses and certification bodies alike. As governments introduce new regulations in response to emerging food safety risks, companies must continually update their processes to stay compliant. This requires ongoing investments in training, equipment, and technology, which can be burdensome, particularly for SMEs.

Segmentation Analysis

The Food Safety Audit and Certification Services market is segmented based on several criteria, including type, application, and distribution channel. Each of these segments plays a critical role in shaping the overall market dynamics and offers unique insights into the growth opportunities and challenges within the industry.

Segment by Type:

In terms of type, the ISO 22000 certification holds a significant share of the market. ISO 22000 is an international standard for food safety management systems and is widely adopted by companies looking to ensure that their food products meet global safety standards. The adoption of Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) certifications is also on the rise, particularly in industries like meat processing and dairy, where contamination risks are high.

Segment by Application:

The meat, poultry, and seafood sector remains the largest application segment, driven by stringent regulations around contamination prevention and traceability. The need for certifications in this segment is crucial, as it helps ensure that products meet safety standards across the supply chain, from farm to fork.

The dairy industry is another key application segment, where safety concerns related to contamination and allergens are driving the demand for certifications. Dairy producers are increasingly seeking certifications that ensure their products are free from contaminants like Listeria and other foodborne pathogens.

By Distribution Channel:

Certification services are primarily distributed through direct channels, where companies engage directly with certification bodies like SGS and Bureau Veritas to obtain their food safety certifications. However, with the rise of online platforms and digitalization, more certification services are being offered through online channels, allowing for more streamlined and efficient auditing processes.

The online distribution channel is particularly appealing for SMEs, as it provides easier access to certification services without the need for in-person audits, reducing costs and time.These platforms also offer added convenience by allowing companies to track their compliance status in real-time, making the certification process more transparent and accessible.

FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market Regional Outlook

The Food Safety Audit and Certification Services market is witnessing growth across various regions, with different regions showing unique trends and growth drivers. North America leads the market, followed by Europe, while the Asia-Pacific region is expected to see the highest growth rate.

North America:

North America holds the largest market share, driven by strict regulatory standards and a high level of consumer awareness. The U.S. Food and Drug Administration (FDA) plays a pivotal role in enforcing food safety regulations, making certification a necessity for food producers.

Europe:

In Europe, the European Food Safety Authority (EFSA) ensures stringent food safety protocols. The market is characterized by a strong demand for certifications related to organic and non-GMO products, as consumers increasingly seek out sustainable and ethically sourced food options.

Asia-Pacific:

The Asia-Pacific region is expected to witness the highest growth rate, fueled by rapid urbanization and a growing middle class. Countries like China, India, and Japan are experiencing a surge in demand for processed and packaged foods, driving the need for food safety certifications.

Middle East & Africa:

In the Middle East & Africa, certifications such as Halal are in high demand. Governments in the region are increasingly implementing stringent food safety regulations to meet international trade standards, which is boosting the growth of certification services.

List of Key FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Companies Profiled

• SGS - Headquarters: Geneva, Switzerland; Revenue: USD 6.57 billion (2023)
• Intertek - Headquarters: London, UK; Revenue: USD 3.2 billion (2023)
• Bureau Veritas - Headquarters: Neuilly-sur-Seine, France; Revenue: USD 5.5 billion (2023)
• CCIC - Headquarters: Beijing, China; Revenue: USD 2.9 billion (2023)
• UL Inc - Headquarters: Northbrook, IL, USA; Revenue: USD 2 billion (2023)
• ALS Global - Headquarters: Brisbane, Australia; Revenue: USD 1.4 billion (2023)
• BSI Group - Headquarters: London, UK; Revenue: USD 670 million (2023)
• Romer Labs - Headquarters: Tulln, Austria; Revenue: USD 140 million (2023)

Covid-19 Impacting FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market

The Covid-19 pandemic had a profound impact on the Food Safety Audit and Certification Services market, disrupting both supply chains and certification processes. The pandemic highlighted vulnerabilities in the global food supply chain, prompting an increased focus on food safety. With the initial outbreak causing widespread lockdowns and movement restrictions, food production and certification processes were significantly hampered.

However, the pandemic also accelerated the adoption of digital and remote auditing solutions. As on-site inspections became difficult, companies turned to remote auditing technologies such as video conferencing and digital documentation to continue compliance with food safety standards. Certification bodies quickly adapted by offering virtual audits, ensuring that companies could maintain certifications without risking health and safety.

Additionally, the pandemic revealed the critical importance of food traceability. With concerns over virus transmission through food packaging, consumers demanded greater transparency from food producers. Blockchain technology played a key role in ensuring the traceability of food products, allowing consumers to verify the safety of their purchases.

Investment Analysis and Opportunities

The Food Safety Audit and Certification Services market offers significant investment opportunities, driven by the rising demand for food safety across global markets. One of the key areas for investment is technology integration. As the food industry becomes more digitalized, there is a growing need for investments in blockchain, artificial intelligence (AI), and automation to streamline food safety auditing processes.

Moreover, there is a growing opportunity for investment in emerging markets such as Asia-Pacific, Africa, and Latin America, where food safety regulations are still evolving. These regions present a fertile ground for the expansion of certification services, as governments in these areas are increasingly adopting stringent food safety standards to align with international trade requirements.

Another area ripe for investment is sustainability and eco-friendly certifications. As consumers become more environmentally conscious, there is a rising demand for certifications that go beyond traditional food safety, addressing issues such as organic farming, non-GMO products, and fair trade.

5 Recent Developments

1. SGS Launches New Plant-Based Certification: In 2022, SGS introduced a certification mark specifically for plant-based products, catering to the growing consumer demand for vegan and vegetarian food options.
2. Intertek's Vegan Certification Program: Intertek recently launched a vegan certification program, ensuring that food producers can meet the rising demand for plant-based and animal-free products.
3. Bureau Veritas Expands in Asia: Bureau Veritas announced its expansion into the Asian market, focusing on offering enhanced food safety certification services to meet growing regulatory demands.
4. Blockchain for Food Safety: Several certification bodies, including Eurofins and SGS, have begun integrating blockchain technology to improve food traceability and enhance transparency in the certification process.
5. Digital Audits on the Rise: The shift toward remote and digital auditing has gained momentum, with more companies adopting this approach to ensure continuous compliance during the pandemic.

REPORT COVERAGE of FOOD SAFETY AUDIT AND CERTIFICATION SERVICES Market

The Food Safety Audit and Certification Services market report covers a comprehensive analysis of market dynamics, including growth drivers, restraints, challenges, and opportunities. It delves into market segmentation by type, application, and geography, providing detailed insights into the performance of different market segments. 

Additionally, the report covers the impact of the Covid-19 pandemic on the food safety certification industry, exploring how companies adapted to remote audits and the rising demand for food traceability. It also examines technological advancements such as blockchain and AI, and how these innovations are shaping the future of the market.

NEW PRODUCTS

In response to growing consumer demand for transparency and safety, several new certification programs have been launched. SGS recently introduced the SGS Food Contact Product Certification, which ensures that food packaging materials meet strict safety standards. This certification is particularly important for companies operating in regions like the European Union and China, where packaging safety regulations are becoming increasingly stringent.

Intertek has also launched its Vegan Certification Program, which goes beyond traditional label reviews to ensure that products meet the highest standards of vegan compliance. This certification is gaining traction as more consumers adopt plant-based diets.

REPORT SCOPE

The Food Safety Audit and Certification Services market report provides a global overview of the industry, covering key markets in North America, Europe, Asia-Pacific, and Middle East & Africa. It includes a detailed analysis of market trends, competitive landscape, and emerging technologies that are transforming the industry.

The scope of the report also extends to an analysis of regulatory frameworks in different regions, offering insights into how government policies are shaping market dynamics. Additionally, the report examines the impact of consumer trends on certification demand, particularly the growing interest in organic, non-GMO, and plant-based certifications.